Beachwood — Organic Certified

Beachwood will always champion the style of cup Ally Walsh and Casey Wojtalewicz sought to create when starting Canyon—smooth, balanced, and caramelly. A coffee that's easy to brew at home and hits the spot, every morning – it's also a go-to for espresso. They rotate the origin seasonally, to showcase the coffee at its best. 

Details:

• Notes: Caramel, milk chocolate, & orange peel
• Origin: Mexico
• Region: San Agustín Loxicha, indigenous Zapotec community in the state of Oaxaca
• 12 oz
• Whole bean
• Certification: Regenerative Organic Certified, USDA Organic